No Knead Dinner Rolls
These are so easy to make and I recieved a lot of compliments from our dinner guests on these rolls!
Ingredients:
Ingredients:
- 2 eggs
- 1/2 cup butter
- 1 1/4 cups very warm water
- 1 tablespoon yeast
- 4 cups flour
- 1/2 cup sugar
- 1 teaspoon salt
- 2 tablespoons butter
Directions:
- Mix together eggs, butter and water.
- Stir in yeast, flour, sugar and salt.
- Dough will be sticky, cover and let rise for 4 - 6 hours.
- Roll out dough on a floured surface and spread butter over flattened dough and cut into triangles like you are cutting a pizza. Roll each triangle like a croissant.
- Place on a greased cookie sheet and bake at 400 degrees for 8-12 minutes.
